Premium Request Course (1 adult)

Service Description

This fully customized lesson lasts for three hours, allowing you plenty of time. You can request your own market guide or cooking class menu. Please specify your preferred schedule and date, and we will contact you to adjust the schedule. ⚪︎We are flexible with reservation times, so please specify if you would like a different time. ⚪︎For foreigners, an interpretation fee (English only) of ¥5,500 (per person) will be added. (Menu) Nakamijiru (miso soup), Kubu Irichii (papaya irichii), Minudaru (miso soup), Kufa Jushi (miso soup), Inamduchi (miso soup), Rafute (rafute), Mozuku seaweed tempura, Goya Chanpuru (bitter melon chanpuru), Fu Irichii (foo irichii), Chinsuko (miso soup), Popo & Andansu (miso soup), Taimo Dengaku (dengaku taro), Jimami Tofu For those who wish to order Okinawa Soba Noodle making, dashi making, and simmered pork belly will count as two dishes. We are also happy to accommodate additional requests (additional ¥2,200 per dish). *We are also happy to accommodate menu requests other than those listed above, so please feel free to let us know. <Reservation Process> Reservation Request → Fill out the entire reservation form (please be sure to include the number of participants) and request four dishes of your choice in the message section. Please also include any other requests, such as parking. We will send you an acceptance email after adjusting the schedule. Once your reservation is confirmed, we will inform you of the meeting location and other details. <Payment Methods> Once the schedule is confirmed, we will issue an invoice via email. We accept credit card payments or pre-bank transfers. Late-minute reservations can be paid on-site. <Children> Elementary school and junior high school students: ¥7,150; high school students and above: adult rate. Preschool children: ¥2,750. Please include this in the message section when booking.